How to Make Baked Eggs in Ramekins | Williams-Sonoma
Watch culinary expert Jessica take you through the steps on how to make baked eggs in ramekins. To begin the egg recipe, first mix up tomatoes, chopped basil, Italian parsley, salt and pepper in a bowl. These ingredients lend a good color to the egg recipe. Next, brush the insides of the ramekins with salt and butter for flavor and easy removal. Put the vegetable mixture in these bowls. Crack eggs into each of these individual ramekins. Next, add cream, butter, salt, and pepper to each bowl. Put the bowls in the oven. After the baked eggs are ready, garnish with parmesan cheese. Once you know how to make baked eggs, you can have a quick and nutritious meal any time of the day. To explore further, visit our Williams-Sonoma website: http://www.williams-sonoma.com/ Get egg recipes at the Williams-Sonoma website: http://www.williams-sonoma.com/recipe/breakfast/egg-dishes/ Find the right cookware from the Williams-Sonoma website: http://www.williams-sonoma.com/shop/cookware/